30 ounces canned light chunk tuna, strained
(Optional) 2 tablespoons apple cider vinegar
9 tablespoons mayonnaise (or same amount of Miracle Whip)
5 tablespoons creamy light Dijon mustard
5 tablespoons sweet relish
4 cups cooked rice
1 cup cooked sweet peas
Strain as much water as you can from the tuna. Mix all ingredients except rice and peas in order of ingredients listed, Mix them inside a food container. Mix thoroughly. Add in the rice and then add the peas. You can serve and eat, or you can cover it and store in the refrigerator.